The Certifying Board for Dietary Managers (CBDM) is the credentialing agency responsible for establishing and upholding policies for and administration of the CBDM Certification Program. The CBDM has autonomy in decision-making for all essential certification policies and activities as demonstrated in the CBDM Policies and Procedure Manual, and in accordance with the CBDM Bylaws.
Promote excellence and industry best practices through administering and maintaining the Certified Dietary Manager, Certified Food Protection Professional (CDM®, CFPP®) credential for foodservice professionals.
Every foodservice operation will employ a CDM, CFPP.
CBDM Values Statement
The Certifying Board for Dietary Managers values:
- CDM, CFPP Certification Process
- Continuing Education
- Industry Excellence
- Commitment to Customers
Meet the leaders who guide the Certifying Board for Dietary Managers.
CDM, CFPP Credential & Code of Ethics
Read the Code of Ethics for CDM, CFPPs.
The CDM Credentialing Program is a National Commission for Certifying Agencies (NCCA) accredited program.